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Why settle for the rest
when FRESH is the BEST?
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About Four Beans
Coffeehouse |
Barb and I have been in retail for a combined
60 years and Gavin in the culinary business for
25 years. We all agreed that our philosophy should
be geared around what the customer wants and expected.
FRESH is our key word and we run the shop with
that always in mind. We roast fresh, grind and
brew fresh and bake fresh. We wanted our customers
to feel a difference in our shoppe so we french
press our teas (25 varieties) served in porcelain
cups and saucers and coffee in coffee mugs that
we've been collecting for 2 years. We wanted our
roaster to be the center of attention and it brings
a lot of questions. Barb calls it our locomotive. |
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Contact
Four Beans Coffeehouse,Ltd.
1928 W. Wilson St
Batavia , IL . 60510
MAPQUEST
Map
Voice (630) 761-1930
Fax (630)761-1937
Email 4beanscoffee@sbcglobal.net
Owner Barbara
Bevil
Partners Les
and Gavin
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ROASTED |
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Description
| Four Beans
is an 1800 sq ft shop with a comfortable atmosphere,
exceptional service and products second to none.
The front half of the shop has very comfortable
seating area to include leather chairs, marble lamps
and coffee table, fireplace and big screen TV, plus
our cupping table. The other half has tables and chairs
and a bar area for WIFI users. |
| The roaster has
a bar around it to enable customers to watch the roasting. We roast with a Diedrich IR-7 capable of roasting
up to 15 lbs. We also have an afterburner which heats
up to 1400 degrees to eliminate any pollution.
The automator helps the Roast master in creating profiles
and roasting to the profiles to ensure consistency
in our brews. |
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Our Story
| This concept started over 2
years ago when Barb and I went to Cedarburg,
Wisc. with some friends. While in the car we were talking
about a name for the coffeehouse. Since there
were four of us in the car and one name started with an “F” and
the other 3 with “B”'s, I said why not Four
Beans and well… there ya' go. Gavin, a life
long friend of Barb's, came into the picture
sometime later when he and Barb were talking
on the phone and Gavin was looking to open
a coffee kiosk. Well, I got on the phone
with him and we started a plan (Gavin has since gone on to other ventures). I knew that
we had to take a different approach to our
shop if we wanted to be successful. The roaster
was going to give us one edge, serving whole
tea, French pressed with a cup and saucer
was another. Offering any of our coffees
in a French press was another along with
baking pastries every day. After many setbacks,
lots of money, tears, and worry, we managed
to open on the 26 th of January, 2007. Without
the help of neighbors and friends we would
have never made it and there were many a
day that I was not sure if we could. I learned
there's a big difference in your life when
you OWN the business. |
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People
| Barbara Bevil -
owner, has been in retail for over 25 years. A graduate
of U of I in Champaign, she spent time with Lord
and Taylor, Carson 's, Waccamaw, and Coldwater Creek.
We have been married for 12 years, live in Geneva
and have 2 wonderful dogs, Timber and Cody. Her dream,
besides me, was to own her own business and run it
her way and... so she is!! |
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| Les Bevil - aka.
"Buff", has been in retail for 35 years and is currently
a real estate broker with Starck Realtors in St,
Charles, IL . I have worked with Pottery Warehouse,
Waccamaw Pottery, Service Merchandise, Toys R Us,
to name a few and have held my real estate license
for a period of 5 years. I too got very tired of
the corporate image and wanted to make an impact
with a new concept. |
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FOUR BEANS COFFEEHOUSE ALL RIGHTS RESERVED |
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